Only one more step


We meet on Saturday for the final step in "Operation Deep Freeze". That is, cutting, grinding and packaging this year's elk. Much easier now that we bring it all back, deboned. (Or is it boned?) Whatever, for ?th time, we meet to process the coming year's main protein source. Like Ringo says, "It don't come easy, you know it don't come easy..." It's worth it, though, I think... Note the loins, on a table between Matt and Nate. Wow.

Comments

Anonymous said…
Wow, it went a lot faster this year, it seems like we just get better and better!

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