Saw a TV ad,

the other night, http://consumerist.com/2012/07/you-dont-need-the-perfect-tortilla-pan-no-one-does.html about Tortilla Pans, so you can make your own tortilla shells, which you can fill with Mexican food, chile, salad, ice cream desserts (sprinkle cinnamon and sugar while still hot) or whatever. Looked it up online, and found this alternative, with an upside down cupcake tray, as you see. Tried it today, and need to work on temp and time, to make em' more golden brown, but IT WORKED. Just use plain old flour tortillas, and VOILA, instant (8 mins) edible, crispy bowls. Yummy...

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