Don't usually do recipes here,

but we were at a dinner party the other night, where they served some prime rib, along with a lot of other good stuff. Was REALLY impressed with the horseradish sauce, and got the recipe from John, (the Wad), Rolando. Tried it last night, and am passing it on. If you like horseradish, I think you'll like this.

Equal parts of:
Grated horseradish (NOT creamed), mayonaise, Dijon mustard and sour cream. Yummmmm...

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