As we carved jack o lanterns,

yesterday, I couldn't help but notice that pumpkins are a type of squash, and I really like a good baked squash, this time of year, SO, I threw in a generous portion of baked pumpkin, with butter, salt and brown sugar, on a plate beside the beef roast tonight. AND, I found out why pumpkin isn't eaten like a normal squash. Yuchhhhh!

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